Ate Ate Ate
A podcast hosted by Sam Low (winner of Masterchef New Zealand 2022 and author of Modern Chinese) and Jean Teng (former Food Editor at Metro magazine) on everything food and culture in Aotearoa, New Zealand. They sit down with both international and local guests to talk about serious and silly topics, such as the role social media plays in "foodie" culture; restaurant criticism; the coffee scene; nutrition; how queerness intersects with cooking; foraging and farming; and other issues, both big and small. Follow us on Instagram: instagram.com/ate.ate.ate.pod
Son bölüm
Eating 2025 ft. Janice Leung Hayes (31.12.2025)
Önceki bölümler
- Eating Michelin
- How to eat on holiday
- Spilling the tea ft. Jesse's Teahouse
- 2025: What's going on with food right now?
- Episode 13: Eating 2024
- Steven Junil Park is an Artist Who Eats
- brunelle dias is an Artist Who Eats
- Tony Guo is an Artist Who Eats
- Saraid de Silva is an Artist Who Eats
- Episode 12: Eating Restaurant of the Year
- Episode 11: Eating Reality TV (ft. Nat Wolf / Masterchef Australia)
- Episode 10: Eating Takeout (ft. Julie Zhu of Takeout Kids)
- Episode 9: We Check In (ft. Each Other)
- Episode 8: Eating & TCM (ft. Zoey Xinyi Gong)
- Episode 7: Getting Baked (ft. Erin Clarkson / Cloudy Kitchen)
- Episode 6: Eating Queer Food (ft. John Birdsall)
- Episode 5: Eating Coffee (ft. Sarah Allen of Barista Magazine)
- Episode 4: Eating Nostalgia (ft. David Correos)
- Episode 3: Foraging for Beginners (ft. Liv Sisson)
- Episode 2: Eating in Malaysia
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